Besi bella Huli Anna/ Sambar Rice

Recipe
1. 2 cups of rice
2. 1 cup of toor dhal
3. 1cup of boiled vegetables ( beans, carrot , cauliflower , potatoes)
4. 1 cup of small onions pealed
5. 1 cup tamarind extract
6. 2 red chillies
7. Turmeric
8. Salt to taste
Preparation
Boil, toor dhal and rice in  the same cooker with turmeric powder ,add 6 glasses of water. In a sauce pan , heat oil, add mustard, urud dhal, asafodieta , then add 1 cup of boiled vegetables, small onion and saute them. then add  1 cup of tamarind extract and bring it to boil for few minutes, at the same time add besibella bath dry masala  and leave it for few minutes, then add the cooked rice dhall mixture and mix well.
At the end add 2 tbs of ghee and serve with raita .