1. Spinach ( Baby Spinach )
2. Small onions ( 5 )
3. Garlic
4. mustard seeds
5. Chilli powder
6. Dry chillies
7. Cummin seeds
8. Salt
Preparation
Wash spinach and cut them in to small pieces, heat liitle oil in a wok , add mustard , cummin , dry chillies. garlic and fry for few minutes . Then add onions and suate them for few minutes, add spinach ,then add turmeric , chilli powder and fry until oil separates and serve it with rice .
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