Saturday, July 25, 2009

Tandoori Chicken


My sunday recipie:
Thandoori Chicken


1. Chicken thigh - 4 pieces

2. Youghurt

3. Ginger garlic paste

4. Chilli powder

5. Tandoori masala

6. Garam masala

7. dhaniya powder

8. Salt

9. Cooking Oil

10. Turmeric powder

11. lemon juice ( 1 )

Preparation

1. Marinate the chicken with the above ingridients in a bowl and keep it refrigerated for 4 hours and grill it in a oven for 30 minutes ( 15 minutes on each side) and you get juicy, tasty chicken.

Note: You can also barbeque the chicken.





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